FREE SHIPPING over $75.00 USD with in the USA. All deliveries are Carbon Neutral. FREE SHIPPING over $75.00 USD in USA. Worldwide shipping available. All deliveries are Carbon Neutral.

My cart (0)

Indian Chutney Recipe

Indian Chutney Recipe


Chutneys are an ubiquitious Indian staple that are versatile, delicious and very easy to make! One of the reasons that I love chutney so much is for it’s ability to pair well with all kinds of cuisines  - I myself love to enjoy it with everything from a slice of sourdough bread to a bowl of dal and rice. It comes together really quickly too and is packed with just the right amount of flavour + nutrients to keep your body and skin healthy and glowing!


1 Onion 

1 tsp of each (peanuts, split white and channa lentils)

Curry leaf 




Olive Oil 


-Heat 2 tsp of olive oil in a pan.

-Add the above ingredients except salt, onions and turmeric.

-Fry until it starts to turn light brown.

-Add onions and turmeric sauté in medium flame for ten minutes.

-Blend them once cooled with salt. 

Enjoy with your favorite meal and don’t forget to share photos with us here!

Soha Joshi